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- Vegetarian
- No Artificial Colours, Flavours Or Preservatives
- Low in fat
- No saturated fat
Casbah® Wild Forest Mushroom Couscous is made with durum wheat semolina and is a convenient side dish that cooks in only 5 minutes. It is low in fat and is a delicious alternative to traditional pasta and white rice. Use it as a bed for stew or vegetables, stir into salads, or create your own entrée.
$4.49
Out of stock
| Ingredients | Organic couscous (organic durum wheat semolina), Dried mushrooms (organic shiitake, porcini, champignon), Salt, Organic dehydrated onions, Dehydrated garlic, Natural flavor, Organic canola oil, Organic spices, Silicon dioxide |
|---|---|
| Notice | Contains wheat |
| Serving size | Per 1/5 package (40g) |
| Serving per container | About 5 servings |
| Weight | 0.198 kg |
| Packaging |  |
Stovetop
- In a medium saucepan, add 1 cup (236 mL) of water and 1 tbsp olive oil. Bring to a boil.
- Stir in box contents and remove from heat.
- Cover and let stand for 5 minutes. Add 1 tbsp of butter and fluff with a fork before serving to separate the grains. Enjoy!
Microwave
Microwave ovens vary. Adjust time accordingly.
- In a microwaveable dish, combine 1 cup (236 mL) of water and 1 tbsp of olive oil.
- Microwave on HIGH until boiling.
- Remove from microwave, add box contents, stir, and cover.
- Let stand covered for 5 minutes. Add 1 tbsp of butter and fluff with a fork before serving to separate the grains. Enjoy!
Nutrition Facts
Serving size 40 g
Servings per container 5
| Amount per serving | ||
|---|---|---|
| Calories 140 | Calories from Fat 9 | |
| % Daily Value* | ||
| Total Fat 1g | 2% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 310mg | 13% | |
| Total Carbohydrate 29g | 10% | |
| Dietary Fiber 2g | 8% | |
| Sugars 1g | ||
| Protein 5g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How to cook couscous
Casbah® couscous conveniently cooks in 5 minutes.
1. Boil water (or broth)
On stovetop
On stovetop
Add olive oil for better results
2. Add couscous
3. Put lid, remove from heat and let sit for 5 minutes
4. Add olive oil or butter and fluff with fork
5. Add toppings of your choice. Enjoy!
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