Imagine a dish that combines the best flavors of vegetables, seafood, fruit, and quinoa. Our recipe of the month for April is just that! A delicious and easy Shrimp & Mango Quinoa Bowl is surely going to “wow” you and your family this spring as a fresh lunch or dinner meal packed with savory nutrients. Enjoy this dish with a cold drink and a side of pita chips (or a side of your choice), and you have the perfect healthy and yummy spring meal!