Moroccan Stewed Eggplant with CouscousCouscous Rated 0 out of 5 - 0 reviewsFlavored with Moroccan spices, these meaty eggplants are cooked until tender and served over couscous for a wonderful vegetarian meal.
Braised Moroccan Chicken ThighsChicken Rated 0 out of 5 - 0 reviewsAccented with sweet apricots and tangy green olives, this rich chicken stew smells and tastes fantastic.
Lemon Roasted Salmon with Chili and GarlicSalmon Rated 0 out of 5 - 0 reviewsSimple and quick, this salmon is served with lemon spinach couscous for a winning dinner combination.
Quinoa and Fennel Stuffed Leg of LambQuinoa Rated 0 out of 5 - 0 reviewsThis impressive roasted lamb with Mediterranean flavors is perfect for special occasions or holiday dinners.
Steak Skewers with TabouliTabouli Rated 0 out of 5 - 0 reviewsMarinated with lemon, garlic and spices, these tasty beef skewers are loaded with veggies and served over tabouli for a light and fresh dinner.
Warm Roasted Sweet Potato and Brussels Sprout QuinoaQuinoa Rated 0 out of 5 - 0 reviewsWith a shallot dressing, this autumn inspired salad makes for a great vegetarian main dish for dinner. This dish also pairs nicely with roasted chicken, turkey, pork, or lamb.
Warm Kale and Cauliflower Salad with FalafelFalafel Rated 0 out of 5 - 0 reviewsTossed with a garlicky lemon dressing, this vegetarian dinner salad also makes for a great party platter for entertaining.
Creamy Mushroom and Rice SoupRice Rated 0 out of 5 - 0 reviewsOven roasted mushrooms gives this rich soup a deep concentrated mushroom flavor.
Pork and Carrot Lettuce CupsPork Rated 0 out of 5 - 0 reviewsThese simple and fresh lettuce cups make for a delicious party appetizer or light dinner.