Ingredients | Chickpea flour, Wheat flour, Spices, Canola oil, Sodium bicarbonate, Dehydrated onions, Sea salt, Dehydrated parsley |
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Notice | Contains wheat |
Serving size | Per 1/3 cup (45g) |
Serving per container | About 6 servings |
Weight | 0.283 kg |
Packaging | ![]() |


- Vegetarian
- No Artificial Colours, Flavours Or Preservatives
- Cholesterol free
- Good source of fiber
- Low in saturated fat
Casbah® Falafel mix is a simple and easy way to prepare this traditional Middle Eastern dish made with chickpeas, wheat flour, and spices. Crispy prepared falafel is traditionally served in a pita with fresh tomatoes, lettuce, and tahini sauce. Casbah® Falafel mix can either be fried in a pan or baked in the oven; head to the cooking instructions tab to see the step by step recipe.
$4.49
How to cook falafels
Casbah® falafels are easy and quick to make

1. Measure amount of water needed.

2. Mix together falafel mix and water.

3. Form into small balls.

4. Fry in pan (or bake in oven).

5. Serve with side of your choice. Enjoy!
Jaime Moffatt –
Made this many times. So easy and delicious mix!!! Wondering if I could use this as hummus before frying 🤔
Lidia –
I. Love. Falafel. Period!
Yours is fantastic!!!;;
Bonnie C. –
Love it! Quick, easy, tasty and very healthful! I have also made this mix many times. I have sampled other mixes and this one easily comes out on top. I have served it to other people and got multiple great complements.
Sam –
So delicious! Use these on canoe trips and it’s my favourite lunch. When is it coming back in stock? Need more!